মজাদার সরিষাবাটা ইলিশ রান্নার রেসিপি || Ilish Bhapa Shorshe || Ilish/Hilsa Fish In Spicy Mustard Gravy Recipe

    Today I will show you different flavors of hilsa in the mustard paste. And it is a very tasty curry, with which lunch will be frozen. Hope everybody enjoys this recipe. Because this recipe is very spicy and tasty. For those who like something spicy, this will be their first choice.

                                                                  Hilsa Fish Recipe

    The reputation and demand of Padma Hilsa in Bangladesh are all over the world. The taste of Padma Hilsa is many times more than other Hilsa fish. Today I will show you the spicy mustard bata hilsa recipe with Padma hilsa fish.

Ingredients

    Hilsa fish- 1

    2 cups of -chopped onion

    Hot green chilies -10

    2 tablespoons of- mustard

    Mustard oil - 1/4 cup

    Turmeric powder - 1/2 teaspoon

    Ginger - 1 teaspoon

    Water -1 / 2 cup

    Salt

Instructions

    1. First you have to cut and wash the hilsa fish. Then the fish should be fried with salt and turmeric.

    2. Secondly, onion, green chili, mustard should be blended together.

    3. At this stage mustard oil should be given in the frying pan. It should be peeled with chopped onion. You have to give an adequate amount of salt, turmeric, ginger paste. If the onion is well roasted, it should be given with water.

    4. Now when the masala boils a little, you have to give the lightly fried fish. Now cover and cook for 10 minutes.

    5. Then it became our spicy tasty lunch curry mustard hilsa

                                                        Mustard Hilsa Fish Recipe video   

Hilsa Fish Health Benefits

    Hilsa fish is a popular fish among Bengalis. If you hear the name of hilsa fish, it goes without saying that there is no Bengali who does not get water on his tongue. Hilsa is not only a symbol of our national pride but also a supporting force of the economy.

    This fish is as delicious as it is nutritious. 100 grams of hilsa contains about 21.6 grams of protein as well as a high amount of omega-three fatty acids, niacin, tryptophan, vitamin, B12, sodium, calcium, and other vitamins and minerals including magnesium. 

                                                                          Hilsa fish

The list of mustard hilsa, steamed hilsa, hilsa paturi, curd hilsa, hilsa pickle, fried, hilsa eggs and many more can be cooked with Bengali hilsa.

I hope you like today's recipe. Later I will come up with another recipe for Hilsa for you. I would be happy if you could give me an opportunity to know about this by expressing your opinion. Thanks