Today I will make a recipe with seasonal fruit pineapple. This delicious fruit can also be eaten with a cake.
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Healthy dessert pineapple Pitha Recipes |
Today I am going to show you how to make a very tasty cake with pineapple. Pineapple has many nutritional properties. It is a very useful fruit for rheumatic fever, cold, cough, heart problems, cold-related problems, and many more.
I will share with you all the instructions and ingredients for making this cake. See what the recipe looks like at the end and if you like it, please comment and let me know. I like to give your opinion.
Pineapple- 1
1/2 cup of -sugar
1 cup of- rice powder
1/2 cup of -almond powder
Oil for- frying
Pineapple1. First take a pineapple, cut the pineapple into pieces.
2. In a frying pan, stir well with pineapple with 1 cup of sugar and cook for ten minutes.
3. When the pineapple is cold, it should be rubbed well with one cup of rice powder. Then you have to call for 10 minutes.
4. Now you have to make it in the shape of a cake. Cover the cake with almond powder. Refrigerate for 30 minutes.
5. Then leave the medium and fry the cake in oil. You saw how easily the cake was ready.
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